Chat with us, powered by LiveChat Identify one key leadership trait or style from your textbook that you believe is critical for fostering innovation in teams. Provide an example from your - Wridemy

Identify one key leadership trait or style from your textbook that you believe is critical for fostering innovation in teams. Provide an example from your

 

Purpose

Leadership is a key driver of innovation, shaping team culture and fostering creativity within organizations. In this discussion, you will explore the connection between effective leadership traits and diverse sources of innovation. 

Task

This discussion encourages you to critically examine the challenges leaders may encounter when fostering innovation and propose strategies to overcome these obstacles while ensuring sustainable growth. After reading and reflecting on Chapters 5 and 6 in Managing Innovation, analyze how leadership styles influence innovation, and how leaders can leverage specific sources to create value. 

In your initial post, address the following: 

  • Identify one key leadership trait or style from your textbook that you believe is critical for fostering innovation in teams. Provide an example from your experience that illustrates this leadership trait or style in action. 
  • Select one source of innovation from your textbook that aligns with this leadership style. Explain how leaders can leverage this source of innovation to create value for their teams or organizations.  
  • Discuss the challenges leaders might face when fostering innovation from this source and propose strategies to overcome these challenges. 
  • Reflect on how organizations can balance the push and pull of innovation to ensure sustainable growth. 

In your responses to your peers, address the following: 

  • Compare their leadership examples or sources of innovation to your own. 
  • Offer additional strategies or leadership practices that could maximize innovation in their examples. Use specific insights or examples from the readings or your own experiences to support your suggestions. 

Submission

  • Post your initial response (2–3 paragraphs) supported by at least two reliable sources by 11:59 p.m. ET on Saturday. Properly cite all sources using an appropriate citation style. 
  • Respond to at least two classmates (1–2 paragraphs each) by 11:59 p.m. ET on Tuesday. Your responses should encourage meaningful dialogue and provide constructive feedback. 

Criteria for Success

Discussion participation is graded using a rubric based on the following criteria: 

  • Quality 
  • Quantity 
  • Timeliness 
  • Writing 
  • For more information, review the Discussion Rubric.  

This discussion is worth 50 points and will be graded using the Discussion Rubric. 

BMGT 620 Discussion Rubric Course: BMGT 620 9085 Innovation & Entrepreneurship (2252)

Initial Post Excellent Proficient Approaching Proficiency

Needs Improvement

Not Evident (0) Criterion Score

Initial Post

(10 pts)

/ 10

Timeliness (5

pts)

/ 5

10 points

Applied

knowledge of

appropriate

topical content

in a

comprehensive

and insightful

way. In-depth

analysis is

present.

(10 pts)

9 points

Demonstrates a

good

understanding

of the topical

material and

applies it in a

satisfactory

way. Good

analysis is

present.

(9 pts)

8 points

Demonstrates a

more basic

understanding

of the topical

material and

applies it in a

basic way.

Rudimentary

analysis is

present.

(8 pts)

7 points

Demonstrates a

limited

understanding

of the topical

material or

applied it in a

limited way.

Little or no

analysis is

present.

(7 pts)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

5 points

Submits initial

post on time

(4.5 – 5 points)

4 points

Submits initial

post within 24

hours of the

deadline.

(4.25 – 4 points)

3.5 points

Submits initial

post within 48

hours of the

deadline.

(3.75 -3.5

points)

3 points

Submits initial

post within 72

hours of the

deadline.

(3.25 – 3 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

Initial Post Excellent Proficient Approaching Proficiency

Needs Improvement

Not Evident (0) Criterion Score

Response 1 (5

pts)

/ 5

Response 2 (5

pts)

/ 5

5 points

Provided a

sufficiently

detailed and

insightful

response,

demonstrating a

deep

understanding

of the course

material.

(4.5 – 5 points)

4 points

Provided a

sufficiently

detailed

response,

demonstrating a

basic

understanding

of the course

material.

(4.25 – 4 points)

3.5 points

Provided a

response that

was not

sufficiently

detailed or

insightful and

did not

demonstrate a

clear

understanding

of the course

material.

(3.75 -3.5

points)

3 points

Provided a

response that

was poorly

written and

organized and

demonstrated

little or no

understanding

of the course

material.

(3.25 – 3 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

5 points

Provided a

sufficiently

detailed and

insightful

response,

demonstrating a

deep

understanding

of the course

material.

(4.5 – 5 points)

4 points

Provided a

sufficiently

detailed

response,

demonstrating a

basic

understanding

of the course

material.

(4.25 – 4 points)

3.5 points

Provided a

response that

was not

sufficiently

detailed or

insightful and

did not

demonstrate a

clear

understanding

of the course

material.

(3.75 -3.5

points)

3 points

Provided a

response that

was poorly

written and

organized and

demonstrated

little or no

understanding

of the course

material.

(3.25 – 3 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

Initial Post Excellent Proficient Approaching Proficiency

Needs Improvement

Not Evident (0) Criterion Score

Cumulative

Posts:

Evidence and

research. (7.5

pts)

/ 7.5

Cumulative

Posts:

Professional

writing and

organization

skills (5 pts)

/ 5

7.5 points

Included

multiple specific

and relevant

examples to

support claims

from course

resources and

additional

research.

(7.5-6.75

points)

6 points

Included some

good examples

from course

resources and

research, but

they were not

always specific

or relevant to

claims.

(6.5 – 6 points)

5.25 points

Included only a

few examples

from course

resources and

research, or the

examples

provided were

not specific or

relevant

enough.

(5.75 – 5.25

points

4.5 points

Did not include

evidence from

course

resources or

research or

provided

inaccurate

evidence to

support claims.

(5 – 4.5 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

5 points

Demonstrated

professional

writing and

organization

skills, with very

few or no

errors.

(4.5 – 5 points)

4 points

Demonstrated

professional

writing and

organization

skills with some

minor errors.

(4.25 – 4 points)

3.5 points

Demonstrated

professional

writing and

organization

skills but with

several errors.

(3.75 -3.5

points)

3 points

Demonstrated

poor writing and

organization

skills with

multiple errors.

(3.25 – 3 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

Total / 50

Initial Post Excellent Proficient Approaching Proficiency

Needs Improvement

Not Evident (0) Criterion Score

Cumulative

Posts:

Application of

course

material to

real-world

situations (5

pts)

/ 5

Evidence of

Skills (7.5 pts

/ 7.5

5 points

Post(s)

incorporated

examples of

real-world

situations to

support and

substantiate the

position.

Demonstrated a

deep

understanding

of how the

course material

can be used to

solve business

problems.

(4.5 – 5 points)

4 points

Post(s)

incorporated

some examples

of real-world

situations to

support and

substantiate the

position.

Demonstrated a

good

understanding

of how the

course material

can be used to

solve business

problems.

(4.25 – 4 points)

3.5 points

Post(s)

incorporated

few examples of

real-world

situations.

Examples may

not have been

specific or

relevant, or the

post(s)

demonstrated a

limited or

inaccurate

understanding

of how the

course material

can be used to

solve business

problems.

(3.75 -3.5

points)

3 points

Post(s) did not

incorporate any

examples of

real-world

situations or

demonstrated

inaccurate

understanding

of how the

course material

can be used to

solve business

problems.

(3.25 – 3 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

7.5 points

Submission

provided an

exceptional

application of

business

strategies skills

in the

discussion

response

(7.5-6.75

points)

6 points

Submission

provided a

sufficient

application of

business

strategies skills

in the

discussion

response

(6.5 – 6 points)

5.25 points

Submission

provided a

somewhat

sufficient

application of

business

strategies skills

in the

discussion

response which

did not show

proficiency

(5.75 – 5.25

points)

4.5 points

Submission

provided an

insufficient

application of

business

strategies skills

in the

discussion

response

(5 – 4.5 points)

0 points

No evidence, or

the post was

dated after the

end of the

discussion

activity.

(0 points)

Overall Score

Excellent 45 points minimum

Proficient 40 points minimum

Approaching Proficiency 35 points minimum

Needs Improvement 30 points minimum

No Submission 0 points minimum

,

Student Resource

Chapter 6: Sources of innovation

Chapter 6: Sources of innovation

• In the following PowerPoint slides you will find the key headings from CHAPTER 6 together with the main illustrations, tables, etc.

• There are also slides summarizing the key messages in bullet-point fashion, and a wide range of activities which you can use to help students explore around these themes.

• Finally there are some reflection questions which can be used as the basis for discussion or assignments.

Learning Objectives

By the end of this chapter you will develop an understanding of:

where innovations come from – the wide range of different sources which offer opportunities to entrepreneurs

the idea of ‘push’ and ‘pull’ forces and their interaction

Innovation as a pattern of occasional breakthrough and long periods of incremental improvement

the importance of different sources over time

where and when you could search for opportunities to innovate.

Sources of innovation

Knowledge push

Accidents

Design-driven and experience innovation

Benchmarking / learning from others

Need pull

Process improvement

Crisis driven and extreme contexts

Frugal innovation

Mass customisation

User –led innovation

Recombinant innovation

Regulation

Prototyping and experiment

Futures and forecasting

Core themes and material

from the book

Where do innovations come from?

Figure 6.1 of the book indicates the wide range of stimuli which can begin the innovation journey

Sources of innovation

• Knowledge push

• Need pull

• Product innovation

• Process improvement

• Crisis-driven

• Frugal innovation

• Mass customization

• User-led innovation

• Prototyping

• Benchmarking

• Recombinant innovation

• Design-driven innovation

• Regulation

• Futures and forecasting

• Accidents

Knowledge push innovation

Types of product innovation

Figure 6.2 of the book indicates a typical breakdown, and we could construct a similar picture for process innovation

New to the world products

New product lines

Line extensions

Repositionings

Cost reductions

Incremental product improvements

Disruptive innovation

Mass customization

Table 6.1 of the book summarises options in customization (after Mintzberg and Lampel)

Mass customization (continued)

Mass customization (continued)

Mass customization (continued)

Design driven innovation

Source: Based on R. Verganti (2009) Design-Driven Innovation. Harvard Business School Press

Meaning

Technology

Incremental change

Radical change

Radical change

Incremental change

Market pull (user centred)

Technology push

Design-driven

Summary

Innovations come from many different sources

Innovations don’t just appear perfectly formed – and the process is not simply a spark of imagination giving rise to changing the world. Instead innovations come from a number of sources and these interact over time.

Sources of innovation can be resolved into two broad classes – knowledge push and need pull – although they almost always act in tandem. Innovation arises from the interplay between them.

Summary

There are many variations on this theme – for example, ‘need pull’ can include social needs, market needs, latent needs (squeaking wheels), crisis needs, etc.

Whilst the basic forces pushing and pulling have been a feature of the innovation landscape for a long time, it involves a moving frontier in which new sources of push and pull come into play.

Examples include the emerging demand pull from the ‘bottom of the pyramid’ and the opportunities opened up by an acceleration in knowledge production in R&D systems around the world.

Summary

Users are a rich source of innovation ideas and can help accelerate diffusion

Regulation is an important element in shaping and directing innovative activity – by restricting what can and can’t be done for legal reasons, new trajectories for change are established which entrepreneurs can take advantage of

Accidents, crises and extreme conditions can provide unexpected triggers for novel directions

Videos

• There are several videos which can help explore and present the key themes of the chapter:

• knowledge push and need pull as sources of innovation

• examples of knowledge push innovation

• different kinds of need pull innovation:

• Incremental improvement • Radical innovation • Disruptive innovation

Videos

Other films which explore in more detail:

• User-led innovation (part 1) • User led innovation part 2 • Interview with Pedro Oliveira talking about

the Patient Innovation platform, a way of mobilizing user innovators in the healthcare space

• Mandy Haberman talking about user innovation

• Interview with Helle-Vibeke Carstensen talking about innovation search in the public sector

• Continuous improvement at Veeder Root • Finding innovation opportunities in

healthcare settings • Emma Taylor and employee innovation • The birth of bike • The birth of mp3 • Sweeping the floor with innovation

Videos

• Interview with Michael Bartl of Hyve, talking about the use of ‘netnography’ in the search for new innovation opportunities

• Interview with Tim Craft (audio and video) talking about his experience as a user- innovator

• Interview with Catharina van Delden and her company Innosabi which mobilizes external communities as a source of innovation for businesses

• Interview (audio) with Helen King of the Irish Food Board talking about their use of futures methods to search for innovation opportunities

• Interview with Lynne Maher, UK National Health Service talking about user experience as a source of innovation

https://johnbessant.org/resources/media-resource

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